Book Your Stay

Christmas Eve

Saturday, December 24th
Dinner from 4:30pm – 9:00pm
3-Course Plated Dinner ~ $55*

First Course
Potato Leek Soup
Parmesan croquette, chive oil

Second Course
Traditional Turkey Dinner
Smoked thigh & roasted breast, pommes puree, sage stuffing, caramelized root vegetables, turkey jus

Third Course
Warm Chocolate & cranberry bread pudding
Salted Caramel, Anglaise, Egg Nog Ice Cream

*Christmas Eve – our regular menu is as well available. Tax is additional.

thanksgiving dinner

Christmas Day

Sunday, December 25th
8:00am – 4:00pm
We will be offering our full regular a la carte breakfast and lunch menu. View menu.


Christmas Dinner Buffet

Seatings from 4:00pm
Dinner buffet – $55*

Fresh Baked Breads and Rolls
Selection of Chilled Seafood on ice including: Clams, Mussels, Prawns, King Crab, Shrimp
Sliced Cold Cuts Butcher Board, Mustard, Pickles, Olives
Local and Imported Cheese Platter
Local Fish Platter
Oyster Action Station Chef attended

Traditional Caesar Salad
Green Salad, Shaved Carrot & Radish, Cucumber & Endives Assorted Dressings
Shaved Cauliflower & Sultana Salad Aged Sherry Vinaigrette
Kale fennel & Orange Salad
Mini Wedge Salad
Cucumber & Pickled Red Onion Salad

Carved Roasted Organic Free Run Turkey w/ Turkey Jus
Carved Roasted Digustini Farms Leg of Pork w/ Apple Compote
Little Cedar Falls Steelhead Salmon, buttered crab, brown butter hollandaise
Lobster Ravioli, Tarragon & Preserved Lemon Sauce, Sturgeon Caviar
Braised Beef Short Rib, Lardons, Wild Mushroom Ragout
Whole Roasted Cauliflower, Pine nuts, Parmesan, Salsa Verde
Crispy Aranccini, Roasted Tomato Sauce, Smoked Mozzarella
Yukon Gold Mashed Potato
Seasonal Vegetables in Herbed Butter
Savory Herb Stuffing

Cakes, Pastries, Cookies, Squares, Pies
Coffee and Tea

*Taxes are additional. Children 5-12yrs – $25. Children under 5yrs are free

New Year’s Eve

Saturday, December 31st
A romantic New Year’s Eve by the Sea!
5-Course Plated Dinner
Sparkling Wine Toast
Live Music By Jilli Martini Trio
Tickets are $99*
Two seatings available


Local Potato & Leek Soup
Seared sea scallop, chive oil

Smoked Steelhead Terrine
Brioche, pickled vegetable salad, smoked salmon roe

Cauliflower Two Ways
Pureed & roasted, crispy parmesan
Pickled chanterelle mushroom, poached hen egg, aged sherry gastrique

Grilled Tenderloin of Alberta Beef
Truffled pommes puree, forged mushroom duxelle squash confit, buttered asparagus, red wine veal jus

The Breakwater Chocolate “Bar”
Dark chocolate ganache, feuilletine
Hazelnut, raspberry consume

* Gratuity & Tax is additional. Live Music from 6:30pm-10:30pm

New Year’s Day

Sunday, January 1st
Celebrate the New Year’s day with us!

New Year’s Day Brunch Buffet ~ $45*
Seatings from 9:00am – 2:00pm

Reservations Required
To Reserve: | 1-800-663-7929

*Taxes are additional.
Seniors 65+ – $40. Children 5-12yrs – $20. Children under 5yrs are free
**Regular menus 2pm-8:30pm


For Reservations:

Call 1-800-663-7929 or (250) 338-1323

Online Reservations

Dining reservations are strongly recommended for weekend dining, Special Occasion Brunches and Special Dining Events. We also encourage reservations for weekday lunches and dinner, especially during peak season, to avoid disappointment.