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Dine Around Comox three course menu at the Breakwater Restaurant at the Kingfisher Oceanside Resort and Spa, Courtenay , Vancouver Island BC

 

 A Special Three Course Menu for $37.00*

OFFERING A NEW MENU WEEKLY FOR YOUR DINING PLEASURE

From February 23 – March 1, 2015 we are presenting:

FIRST COURSE

Corn and Leek Bisque

honey/thyme cream, brown butter

 

MAIN COURSE

Grilled Pork Tenderloin

roast butternut squash, yam puree,

green beans, maple balsamic reduction

  

DESSERT

Green Apple Crumble

whiskey ice cream, sea salt caramel

 

$37 per person. 

Taxes and gratuity not included.

 

Speacial Occasion Brunch for Easter at the Breakwater Restaurant, Kingfisher Oceanside Resort and Spa, Courtenay Vancouver Island BC