Book Your Stay

Lounge Menu

Join us in the lounge

Light Meals & Share Plates

Warm Breads & Dips   9
Grilled Naan, pita, kalamata olive tapenade, hummus, tzatziki

BBQ Pork & Shrimp Spring Rolls   12
Savoy cabbage, carrots, cilantro, chili-ginger to dip

Crispy Calamari   13
Tzatziki, lemon preserves, gremolata

Chef’s Caesar Salad    12½half  8½
Romaine hearts, Grana Padano cheese, Tannadice Farm bacon, caper berries, crostini

West Coast Chowder   14/ half  9
Clams, mussels, hand peeled shrimp, house smoked steelhead, lingcod, light cream

Breakwater Burger   14
AAA beef, mustard aioli, smoked onion relish, house tomato ketchup, lettuce

Add Farmhouse cheddar or Tannadice bacon for 2½

Saltspring Island Mussels   15
Mild curry, coconut milk, cilantro, tomato concasse, diced peppers

 


Local Raw Oysters

Champagne mignonette, grated horseradish

each   3
½ dozen   15
dozen   27

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Clever Concoctions

Earl Grey Martini (2oz)    10
Gin, sweet Earl Grey infusion, fresh lemon

Triple Berry Martini (2oz)   9
Raspberry vodka, sour raspberry, blackberry liqueur, cranberry juice

Gin Jeannie (1oz)   9
Gin, sweet lavender infusion, grapefruit juice, on the rocks

Kingfisher Margarita (1½oz)   9
Silver tequila, Triple Sec, fresh orange, lime, on the rocks

Blueberry Smash   9
White rum, muddled blueberries, ginger ale

Wildberry Mojito (1½oz)   8½
White rum, blueberry liquer, wild berries, mint, fresh lime, soda

Breakwater Sangria   8
BC red wine, cherry brandy, juices, citrus

Draught Beer

(20oz) Please ask your Server for todays pours

Vancouver Island Brewing

Hoyne Brewing

Lighthouse Brewing